Essential Baking Co. Take & Bake Sourdough

Bake on 475 for 12-15 minutes and enjoy with Southern Swiss Dairy garlic butter or dipped in Woodpecker Trail Olive Oil and Bourbon Aged Balsamic Vinegar and your favorite bread dipping spices. Either way, you're gonna love it without all the fuss of making your own sourdough from scratch!

Discover the delightful taste of traditional sourdough with a unique 12-hour fermentation process that results in a crisp, chewy, golden crust and a fragrant, full-bodied crumb. This versatile bread is perfect for making garlic bread or as a delectable side to your favorite seafood dishes. Our specialized fresh seal packaging ensures that this artisan bread remains fresh for months, without the need for freezing or preservatives. * Country of Origin: United States * GMO Free and 95%+ Organic * 16 oz each * Ingredients include organic unbleached wheat flour, water, sea salt, and organic barley malt. Enjoy the convenience of having quality organic bread ready whenever you need it!